Üyelik İşlemleri
Şifremi Unuttum
Sepetim

Pasta. 50 Easy Recipes

Stokta Var Stokta Yok
370,00 TL
Kredi kartına 0 taksit imkanı
ISBN : 9788854407268
Format : Hardback
Sayfa Sayısı : 128
Yazar : Academia Barilla
Yayınevi : White Star Publisher
Beginning in 1553, when Ovidius Barilla gained fame as the "Master of the White Art" in Parma, pasta has been the Barilla company's pride and joy. This noodle-shaped cookbook traces its origins and its development across the length and width of Italy, and provides 5 extraordinary recipes--including Farfalle with White Eggplant Sauce, Linguine with Seafood, Rigatoni with Sausage and Saffron, and Semolina Gnocchi with Ricotta.
T-Soft E-Ticaret Sistemleriyle Hazırlanmıştır.